Strawberry Sauce

Strawberry Sauce is a summer delicacy. Learn how to make/prepare Strawberry Sauce by following this comfortable recipe.

• 2 Pounds freshly strawberries, coarsely chopped up
• 3 tbsp Dark brownish sugar
• Juice of 2 lemons

•	Combine the strawberries, brownish sugar and citrus limon juice in a large saucepan and bring in to a simmer all over medium-low heat, stirring, until the sugar dissolves.
•	Partially cover with a lid and simmer, stirring occasionally, until the strawberries are softened and release their juices. Let cool.
•	Pour the strawberries into a blender and blend until smooth.
•	Press the sauce through a fine-mesh strainer into a depot container.
•	Strawberry Sauce is ready.

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