Tandoori Aloo

  Home Recipe Restaurants About Us Contact Us  
Tandoori Aloo is a popular Punjabi recipe. Learn how to make/prepare Tanduri Alu by following this comfortable recipe.
 Occassion Recipe
 Non-Veg Recipe
 Dessert Recipe
 Regional Recipe
 Ingredients Recipe
<< Go Back
Tandoori Aloo Recipe • 1 Cup little potatoes
• 2 Garlic (crushed)
• 2 tablespoon Cumin seed powder
• 1 tbsp Red chilli powder
• 4 Kashmiri Chillies
• 2 Garlic flakes
• 2 Cups water
• Salt to taste
Wash the white potatoes and strip them.
Slit them one-half way on 2 sides.
Place them all about the microwave turntable.
Place a glass of water in the center to prevent from getting wrinkled.
Place it on microwave for 10 minutes.
Grind kashmiri chillis and garlic flakes to make a paste.
Heat the oil and add paste with salt.
Mix it well and microwave it for 1 minute.
Add potatoes, cumin seed powder and reddish chilli powder.
Place the white potato mixture in an oven at 350F.
Serve red-hot with rotis.
Bookmark and Share Subscribe
  Ganesh Chaturthi Recipes

Recipe of the Day

Tip of the Day

Recent Additions
  Oysters Casino
Papri Chat
Penne Pasta 
Pickled Shrimp
Pizza Dip
Prawn Kebab
Pudina Raita
Reshmi Kebab
Salmon Latkes
Shrimp Scampi
Shami Kabab
Snack Idli
Steamed Custard
Tori Kara age
Turkey Sandwich
Turkey Wings
Most Visited : Baisakhi | Birthday | Christmas | Father's Day | Parents Day | Valentine's Day | Easter | Halloween | Mother's Day | New Year | Passover | Thanksgiving | American Recipes | Chinese Recipes | Italian | Recipes | Appetizers | Cake | Dessert | Salads | Beverages | Punjabi Recipes | Mughlai Recipes | Wedding | Hanukkah | Rakhi
Home | Recipe | Restaurant | Glossary | Bookmark Us | Rss Feed | About us | Contact Us | SiteMap | Resources | Disclaimer
Copyright 2009    momrecipebook.com   All Rights Reserved.