Thai Green Curry

Thai Green Curry is an authentic Thai recipe. Learn how to make/prepare Thai Green Curry by following this comfortable recipe.


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	Non-Veg Recipe
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	Regional Recipe
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	Ingredients Recipe

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• 800 gms Chicken (boneless)
• 4 tbsp Green curry paste
• 2 tbsp Brown sugar (dark)
• 2 tbsp Vegetable oil
• 8 Lime leaves
• 2 Stalks citrus limon grass
• 200 ml Coconut milk
• 1/2 Cup lime juice
• Coriander leaves (chopped)

•	Cut chicken into chunks.
•	Add green curry paste and sugar.
•	Cook all over high heat up and stir it continuously
•	Now put chicken pieces and lime leaves.
•	Mix coconut milk and soy sauce.
•	Cook all over normal burn until the mixture changes thick.
•	Add lime juice and coriander leaves.
•	Serve it with Thai jasmine rice.

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