Thai Lemon Grass Chicken

Thai Lemon Grass Chicken is a tangy Thai recipe. Learn how to make/prepare Thai Lemon Grass Chicken by following this comfortable recipe.


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• 2 Cups chicken pieces
• 4 tbsp Fish sauce
• 4 tbsp Lemon juice
• 2 tbsp Chicken stock
• 1 tbsp Sliced chilli peppers
• 2 tablespoon Sugar
• 5 Kaffir lime leaves
• 1 Garlic flake
• 2 tbsp Lemon grass (sliced)
• 1 tbsp Spring onion

•	Mix lime juice and fish sauce.
•	Marinate the chicken pieces for 1 hour.
•	Cut garlic into slices.
•	Heat the oil.
•	Add chopped up garlic, chopped up onions, thai chillis and citrus limon grass.
•	Fry them until aromatic.
•	Add marinaded chicken pieces.
•	Fry until colour is changed.
•	Add sugar and chicken stock.
•	Fry until chicken is cooked.
•	Serve it with steamed jasmine rice.

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