Thove

Thove is a nourishing dish prepared from toor dal. Learn how to make/prepare Thove by following this comfortable recipe.


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• 1 Cup toor dal
• 1 tablespoon Turmeric powder
• 4 Green chilies chopped
• 2 Inches ginger grated
• 2 tbsp Lemon juice
• 10 Curry leaves
• 1 tablespoon Jeera seeds
• 1 tablespoon Mustard seeds
• Salt to taste

•	Wash toor dal and soak it for 1/2 an 60 minutes in hot water.
•	Cook it in a force cooker until 5 whistles.
•	Add grated ginger and about 2 cups of water.
•	Heat one tablespoon of oil and add table mustard seeds, chopped up green chillies, turmeric, jeera seed and curry leaves.
•	Mix with dal properly.
•	Add table salt to taste.
•	Simmer and cook for some other 5 minutes.
•	Add citrus limon juice.

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