Tomato Mushrooms

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Tomato Mushrooms is a very popular recipe. Learn how to make/prepare Tomato Mushrooms by following this comfortable recipe.
   
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• 200 gms Mushrooms (cut into pieces)
• 1 Onion (finely chopped)
• 1 cup Tomato Puree
• 1 tbsp Garam Masala
• 1/4 tablespoon Cardamom Powder
• 1/4 tablespoon Turmeric Powder
• Coriander Leaves for garnishing
• Salt to taste
Take a frying cooking pan and heat up 2 tablespoon of oil.
Add chopped up onions and saute until they changes pink in color.
Add tomato puree, turmeric powder and salt.
Heat it for a few minutes and then add the mushrooms.
For about 10 minutes, cover the frying pan.
Before taking aside from the heat, add garam spices and stir well.
Mix cardamom powder at the end.
Garnished with coriander leaves.
Serve red-hot
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