Turi Bhaji

Turi Bhaji is a traditional Sindhi recipe. Learn how to make/prepare Turai Bhaji by following this comfortable recipe.


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	Non-Veg Recipe
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	Ingredients Recipe

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• 800 gms Turi (chopped)
• 2 Large onions (chopped)
• 2 Large tomatoes (chopped)
• 2 tablespoon Red chilli powder
• 2 tablespoon Coriander powder
• 1/2 tablespoon Turmeric powder
• 4 Green chillis (chopped)
• 1/2 Cup oil
• Salt to taste

•	Heat the oil.
•	Fry onions and green chillis until they turn golden brown.
•	Add chopped up turi, table salt and turmeric powder.
•	Cook all over low heat.
•	Now mix chopped up tomatoes and cook them until soft.
•	Cook it in a force cooker.
•	Now mix it well.
•	Turi Bhaji is ready.

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