Vazhakkai Podimas

  Home Recipe Restaurants About Us Contact Us  
Vazhakkai Podimas is a delightful Chettinad recipe. Learn how to make/prepare Vazhakai Podimas by following this comfortable recipe.
   
 Occassion Recipe
 Non-Veg Recipe
 Dessert Recipe
 Regional Recipe
 Courses
 Ingredients Recipe
   
<< Go Back
• 1 Raw Banana
• 1 Onion
• 5 Green chillies
• Green Curry leaves
• 1 tablespoon Mustard seeds
• 1/2 tablespoon Urad dal
• 1 tbsp Coconut
• Salt to taste
• Oil for frying
Peel the banana and cut down it into pieces.
Keep the banana pieces in water.
Cut onion into little pieces
Boil the banana and onion pieces.
Add table salt to this mixture.
Heat the oil in a pan.
Add urad dal, table mustard seed and green curry leaves.
Mix chillis and onions.
Now add banana pieces and mix it gently.
Cook it for 2 minutes.
Add coconut to the cooked mixture.
Vazhakkai Podimas is ready.
Bookmark and Share Subscribe
  Ganesh Chaturthi Recipes

Recipe of the Day

Tip of the Day

Recent Additions
  Oysters Casino
Papri Chat
Penne Pasta 
Pickled Shrimp
Pizza Dip
Prawn Kebab
Pudina Raita
Reshmi Kebab
Salmon Latkes
Shrimp Scampi
  Samosa
Shami Kabab
Snack Idli
Steamed Custard
Taramosalata
Thalipeeth
Tori Kara age
Tostada
Turkey Sandwich
Turkey Wings
Most Visited : Baisakhi | Birthday | Christmas | Father's Day | Parents Day | Valentine's Day | Easter | Halloween | Mother's Day | New Year | Passover | Thanksgiving | American Recipes | Chinese Recipes | Italian | Recipes | Appetizers | Cake | Dessert | Salads | Beverages | Punjabi Recipes | Mughlai Recipes | Wedding | Hanukkah | Rakhi
 
Home | Recipe | Restaurant | Glossary | Bookmark Us | Rss Feed | About us | Contact Us | SiteMap | Resources | Disclaimer
Copyright 2009    momrecipebook.com   All Rights Reserved.