Vella Mangai Pachadi

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Vella Mangai Pachadi is a energising Chettinad recipe. Learn how to make/prepare Vella Mangai Pachadi by following this comfortable recipe.
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 Dessert Recipe
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 Ingredients Recipe
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• 2 Green Mangoes
• 1 Cup jaggery
• 1/2 Cup toor dal (cooked)
• 4 Red chillies
• 1 tablespoon Mustard seeds
• 5 Green curry leaves
• Oil for frying
Peel the mangoes.
Cut the mangoes into pieces.
Boil the mango pieces for 5 minutes.
Add cooked toor dal and jaggary as mangoes turn soft.
Stir it well.
Boil until the mixture changes thick.
Heat the oil.
Add table mustard seeds, reddish chilies and curry leaves.
As it splutters, pour this on cooked mango mixture.
Mix it well.
Vella Mangai Pachadi is ready.
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