Wiggly Jiggly Crystal Ball

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Wiggly Jiggly Crystal Ball is a very popular recipe. Learn How To Make Wiggly Jiggly Crystal Ball by following this comfortable recipe.
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Wiggly Jiggly Crystal Ball Recipe • 3 to 4 ounce Yellow Gelatin
• 2 envelopes Unflavored Gelatin
• 6 cups Boiling Water
• 1/2 Cantaloupe
• 1/2 Watermelon
• 8-10 Blueberries
Take a large bowl; mix yellowish gelatine and nonflavoured gelatine together in it.
Pour the boiling water all over gelatine mixture and stir until completely dissolved. Refrigerate the above-made mixture for 1-1/2 hours, or until partially set.
Meanwhile, utilize cookie cutters to carve the cantaloupe and melons into stars and moons.
Now push the stars, moons and blueberries into the partially set up gelatin. Now again refrigerate the recipe for 4 hours, or until set.
Place the normal bowl in a cooking pan of red-hot water to loosen the Jell-O from the sides, then reverse onto a wizard-like platter.
Wiggy Jiggy Crystal Ball is ready to serve.
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